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CAMP COOKING: 100 YEARS

CAMP COOKING: 100 YEARS
CAMP COOKING: 100 YEARS

The National Museum of Forest Service History presents a charming cookbook that celebrates decades of camp cooking by countless Forest Service agents in the field. Featuring legendary recipes for Dutch oven meals, open-fire dishes and other tasty outdoor specialties used daily in the early days of the Forest Service, Camp Cooking has dozens of recipes, and much more.



AUTHOR: EDITOR

PUBLISHER: GIBBS SMITH - PEREGRINE SMITH BOOKS

Part #: SBP-9781586857615
Price: $9.99

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DIRTY PARTS - "For Those Who Like To Get Down On All Fours" TM